Antibacterial effect of the hydroalcoholic extract of Bertholletia excelsa (chestnut) bark on Staphylococcus aureus

Authors

Keywords:

anti-bacterial agents, Bertholletia, clindamycin, skin, Staphylococcus aureus

Abstract

Introduction: Bertholletia excelsa Bonpl. contains active ingredients that can affect the growth of Staphylococcus aureus, the main agent that causes skin infections.

Objectives: To evaluate the antibacterial effect of the ethanolic extract of Bertholletia excelsa bark on Staphylococcus aureus.

Methods: Experimental, in vitro, and comparative study. An initial phytochemical analysis of the extract was performed. Forty-eight Müller-Hinton agar plates (Merck®) were used, divided into six groups (n = 8): group I (distilled water), group II (96% ethyl alcohol), group III (1% clindamycin), group IV (25% Bertholletia excelsa), group V (50% Bertholletia excelsa), and group VI (75% Bertholletia excelsa). The disk diffusion method described by Bauer and Kirby was used; the bacteria used was Staphylococcus aureus ATCC 25923, and inhibition zone measurements were made after 24 hours to indicate the antibacterial effect.

Results: Phytochemical screening revealed tannins, phenolic compounds, saponins, and alkaloids. The antibacterial effect of group VI (Bertholletia excelsa 75%) was confirmed with 20.266 ± 0.0647 mm (99.17%), comparable to clindamycin 2 µg (group III) 20.434 ± 0.0448 mm (100%) on Staphylococcus aureus.

Conclusions: The 75% ethanolic extract of Bertholletia excelsa Bonpl. exhibits an antibacterial effect in vitro against Staphylococcus aureus ATCC 25923, with levels similar to clindamycin 2 μg.

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Author Biographies

Héctor Alexander Vílchez-Cáceda, Universidad Autónoma del Perú. Lima, Perú.

Universidad Autónoma del Perú. Lima, Perú.

Jesús Edson Trejo-Levy, Universidad Autónoma del Perú

Cell Biology and Microbiology Laboratory of the Universidad Autónoma del Perú

Ketty Rojas-Berastein, Universidad Inca Garcilaso de la Vega

Pharmaceutical Research and Development Laboratory of the Universidad Inca Garcilaso de la Vega

Carolina Mayo Takahashi-Ferrer, Universidad Norbert Wiener

Microbiology Laboratory, Universidad Norbert Wiener

Juan Carlos Benites-Azabache, Universidad Norbert Wiener

Clinical Laboratory and Pathological Anatomy of the Universidad Norbert Wiener

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Published

2025-12-08

How to Cite

1.
Vílchez-Cáceda HA, Trejo-Levy JE, Rojas-Berastein K, Takahashi-Ferrer CM, Benites-Azabache JC. Antibacterial effect of the hydroalcoholic extract of Bertholletia excelsa (chestnut) bark on Staphylococcus aureus. Rev. cuba. med. mil [Internet]. 2025 Dec. 8 [cited 2025 Dec. 28];54(4):e025076887. Available from: https://revmedmilitar.sld.cu/index.php/mil/article/view/76887

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Section

Research Article